Meatless Monday: Cooling Avocado-Cucumber Soup
Soup from scratch is one of my favorite things to make. In the winter, a bowl of hot soup is comforting and warming, with the added bonus of providing meals for several days.
In the summer I don’t have much of a taste for anything hot, including soup. So instead, I’ve collected several chilled-soup recipes that have become summer staples. This is one of them.
The cucumbers make this soup very cooling and refreshing, and the avocados give the soup substance. Because the flavors of both are somewhat neutral, it’s the other ingredients—lime, garlic, white miso and dill...read more